Our Sharpening Services
Professional sharpening for knives and garden tools. We also sharpen scissors — just ask. Every edge is restored with expert care and precision techniques.
$20 minimum on all sharpening services
Knife Sharpening
Every blade gets the time and care it deserves
We care about your knives as much as you do. Whether it's a $20 kitchen knife or a $400 Japanese gyuto, every blade is treated as if it were our own — handled with care, sharpened with precision, and returned in better shape than when it arrived.
What We Sharpen
- Chef's knives & kitchen knives
- Paring knives & utility knives
- Santoku, Nakiri & Japanese blades
- Bread knives & serrated edges
- Pocket knives & hunting knives
- Fillet knives & boning knives
Our Process
- Precision angle matching for each blade style
- Low-speed sharpening — we never overheat your blade or damage the heat treat
- Multi-stage process: coarse, medium, fine, and stropping
- Full blade inspection for chips, burrs, and damage before we start
- Safe for high-end Japanese, German, and custom knives
Pricing
Small Knives
Paring & utility — up to 5"
Medium Chef Knives
6" – 8" blades
Large Knives
9" – 12" blades
🔥 Bring 10+ knives & get 15% off
Drop-off discount — no minimum item size mix required
$20 minimum on all sharpening services
Need 20+ items? Check out our commercial plans with free pickup & delivery.
What We Sharpen
- Pruning scissors & bypass pruners
- Hedge trimmers & hedge clippers
- Loppers & tree pruners
- Garden hoes & shovels
- Lawn mower blades
- Axes & hatchets
Our Process
- Proper bevel restoration for each tool type
- Rust removal and blade cleaning
- Pivot point lubrication and tension adjustment
- Edge protection tips for longer-lasting sharpness
